200g Nettle tops (cut the stem to get the top 4/5 leaves) 500g sugar 4 squeezed lemons 1 liter water. 1. Put nettle tops in boiling water for about 15 minutes 2. Strain out the nettles keeping the liquid. 3. To this liquid add the juice of 4 lemons and sugar. Cook on a low heat,Continue reading “Nettle Cordial”
Rox Madeira 